It’s getting hot in here… Nashville Hot Chicken

It’s getting hot in here… Nashville Hot Chicken

Matt Moore, Southern Eats & Drinks Expert As a long-time Nashvillian, I’ve been somewhat surprised, of late, by the worldwide phenomenon that is a longstanding Nashville tradition: hot chicken. As far back as I can remember, hot chicken has always been there. It’s...
Good as it Gets: Gumbo!

Good as it Gets: Gumbo!

Matt Moore, Southern Eats & Drinks Expert As a cook, I often get asked what my last meal would be. For some people, that question could take a lot of thought and consideration, but for me, it’s an easy one. I’d want gumbo—but I want it on two conditions: I have to...
Born to Fry

Born to Fry

Matt Moore, Southern Eats & Drinks Expert Down here in the South, we have a saying: “If you can fry it, you should try it.” Now, while I’m a grilling and smoking enthusiast, I must admit, I do like to get my fry on from time to time—especially when it...
Duck, Duck, Shoot!

Duck, Duck, Shoot!

Matt Moore, Southern Eats & Drinks Expert If you don’t have your butt in the bleachers cheering on your favorite team on Saturdays during the fall, then you better have your butt in a blind because ‘tis the season! Time to wake up early (maybe slightly foggy from...